Delicious Food, Every Time at Powerscourt Golf Club

Delicious Food, every time

Powerscourt Golf Club offers the freshest, locally grown and farmed ingredients in our exciting menus, cooked to perfection by our expert chefs and served with style by our friendly waiting staff.

The Team at Powerscourt

Our Food and Beverage Manager Myles Muldowney, who has been leading the team at Powerscourt for the last eight seasons, along with Maître de Liam Grogan, head up our Service team and are on hand to ensure that your day runs smoothly from the moment you arrive until the last guest has departed, making your visit to Powerscourt Golf Club a truly memorable experience.

Our Executive Head Chef Mairead Lee and her team of innovative chefs ensure that your meal is cooked to perfection and exceeds expectations in both quality and value for money. Whether you choose one of our sample menus or require a bespoke menu, Myles and the team will endeavour to meet all your requirements.

We look forward to welcoming members, guests and visitors to Powerscourt over the coming seasons.

To make a reservation please get in touch with us.

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